Cold sesame noodles, original recipe from food.com.
– 3 tablespoons soy sauce
– 2 tablespoons rice vinegar
– 1/2 teaspoon hot pepper flakes (I replaced it with fresh black pepper, and it works)
– 2 tablespoons brown sugar (white sugar also works)
– 1/2 cup creamy peanut butter
– 1 tablespoon toasted sesame oil (a bit more I would say)
– 1 teaspoon grated gingerroot
– 1/2 cup chicken broth
– 400g of linguine or spaghetti
– chopped scallion (green onions)
– chopped cucumber
– sesame seeds
How to do it?
1
In saucepan over medium heat, mix first 8 ingredients together (soy sauce to chicken broth), stir until thick and smooth.
2
Cook the pasta in salted water until al dente. Drain and rinse with cool water.
3
Mix the pasta and sauce mixture in a bowl.
4
Serve cold or at room temperature with scallions, cucumbers, and sesame seeds as garnish.
Easy and fast 🙂